Homemade Bread

Are you sick of store-bought bread? Are you waiting for a bakery to open near your home? If you're tired of waiting and want to finally enjoy delicious fresh bread, this book is what are you are looking for!

Homemade Bread

Homemade Bread

Are you sick of store-bought bread? Are you waiting for a bakery to open near your home? If you're tired of waiting and want to finally enjoy delicious fresh bread, this book is what are you are looking for! You go pretty much every day at the bakery. You're in love with the bread's scent and you're so proud that you and your family nourish yourself with fresh bread instead of the packaged one... ...but it is so expensive and also you hate not having total control over the ingredients ("How much sugar is in it?", "Is it organic or not?"). For all of these reasons, you had come up with the idea of buying a bread machine. But most of all, you have always loved baking since you were a little girl, pretending that your toy-oven was a real one. Now, your bread machine is becoming your home best friend: it kneads and cooks for you while you do your housework, look after your children, take a relaxing bath for yourself... All you have to do is... 1. Measure and place your ingredients in the bread maker 2. Program the bread maker cycle 3. Let the machine do its magic How easy is that? NO BRAIN. Throughout this guidebook you'll find out how to make all your favourite types of bread following this no brain 3-steps procedure! Also you'll find: What is the only way to store your bread to keep it fresh on the long-term, as if it was always the day one How to better your health and your family's by having total control over the bread's ingredients. You can choose to make a 100% organic loaf! How much money the bread machine allows you to put aside every year (we did the math for you, and it came out a huge amount of money!) How to easily make the perfect hand-off pizza dough with your trusted bread machine Bring the smell of the baker straight at your home: Buy it NOW!

More Books:

Homemade Bread
Language: en
Pages: 122
Authors: Gordon Ripert
Categories:
Type: BOOK - Published: 2021-02-22 - Publisher: Amplitudo Limited

55% OFF for BOOKSTORES!!!Are you waiting for a bakery to open near your home? If you want to finally enjoy delicious fresh bread, this book is for you!
Homemade Bread
Language: en
Pages: 220
Authors: Timothy Collins
Categories:
Type: BOOK - Published: 2020-04-15 - Publisher: Independently Published

Bread is a type of food eaten by almost every country on this globe. Each country has its own traditional recipes for classic consumption and for special occasion and in some regions more than in others bread is taken very seriously. Think about the long lasting tradition of bread in
Homemade Bread
Language: en
Pages: 120
Authors: Linda Andersson
Categories: Cooking
Type: BOOK - Published: 2018-07-03 - Publisher: Simon and Schuster

From one of Sweden's most popular baking bloggers comes a cookbook containing the secrets of making scrumptious baked breads right in your own home. This reliable baking book will provide you with wonderfully aromatic, freshly baked bread for all occasions that even the inexperienced baker can prepare. Within this book,
Homemade Bread
Language: en
Pages: 32
Authors: Dennis Wildberger
Categories: Cooking
Type: BOOK - Published: 2019-04-24 - Publisher: DocWild Publishing Company

Last published in 1959, this edition of Homemade Bread includes made from scratch recipes and step-by-step instructions for the best homemade yeast and quick breads, muffins, rolls, biscuits, popovers, griddle cakes, waffles that you will ever taste! Includes a section with solutions for common baking problems.
The Art of Homemade Bread
Language: en
Pages: 92
Authors: Carolyn Thomas
Categories: Cooking
Type: BOOK - Published: 2017-05-18 - Publisher:

Light, Fluffy, and Sliceable... EVERYTIME!Learning to make bread at home can be challenging if you haven't been taught by someone who has experience. Why? Because new bread bakers rely on recipes alone, but no matter what recipe you use, kneaded, yeasted doughs will not consistently turn out great bread if

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